Featured Articles

The Architect of Sweets: From a Childhood Craving to the Heart of Dubai’s Pastry Kitchen

For Chef Sandun Devinda Perera, the path to becoming a world-class pastry chef was paved with a simple, powerful memory: a childhood love for chocolate cake. "I remember a cake shop in my city, and after school, I would visit it...

The White Jacket Dream: Danushka’s Journey from Trainee Waiter to Junior Sous Chef

For many chefs, the journey begins with a love for food. But for Chef Danushka Lakmal Perera, a Junior Sous Chef at Avani+ Palm View Dubai, his story began with a deep admiration for the person behind the plate. It was...

Chef Arjun Dwaraka Chandrasekharan: Cooking With Heart, Soul, and Purpose

On Saadiyat Island, where turquoise waters meet luxury resorts, Chef Arjun Dwaraka Chandrasekharan, Head Chef at Les Dangereux, Saadiyat Island is quietly redefining what it means to be a modern chef. Behind his charismatic smile and creative plates lies a story...

Chef Hussein Ibrahim Hussein: A Culinary Journey Rooted in Heritage and Global Influence

From his early days in Cairo to leading kitchens across the Middle East, Chef Hussein Ibrahim Hussein, Cluster Executive Chef at Adagio Premium The Palm, has built a career defined by passion, perseverance, and a deep respect for the craft of...

From Cashier to Chief Baker: How Chef Asela Buddika Rose to the Top

The journey from a humble cashier's post to the prestigious title of Chief Baker at a five-star hotel is a testament to passion and relentless dedication. For Chef Asela Buddika of W Dubai - The Palm, it was a path defined...

The Chef’s Anchor: How Family and Passion Fueled Chef Rahul Rajesh Iyer’s Rise

For Chef Rahul Rajesh Iyer, the Executive Chef at Dubai Marine Beach Resort & Spa, the path to the kitchen wasn't just a career choice—it was a deeply personal journey shaped by family. Growing up in the bustling hotels where his...

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From Cashier to Chief Baker: How Chef Asela Buddika Rose to the Top

The journey from a humble cashier's post to the prestigious title of Chief Baker at a five-star hotel is a testament to passion and...

The Culinary Alchemist: Chef Ahmad Abu Talib’s Journey to Executive Chef

For Chef Ahmad Abu Talib Abdul Hamid, Executive Chef at Tower Plaza in Dubai, the art of cooking is far more than a profession—it’s...

Dubai’s Best Sky Lounges With Breathtaking Views

Dubai's skyline is a masterpiece of modern architecture, and there is no better way to truly appreciate its splendor than from above. The city’s...

Free From & Fine Food Dubai 2025

Free From & Fine Food Dubai 2025 is set to be the premier B2B event for the "free-from" and Fine Food industries in the...

The Chef’s Anchor: How Family and Passion Fueled Chef Rahul Rajesh Iyer’s Rise

For Chef Rahul Rajesh Iyer, the Executive Chef at Dubai Marine Beach Resort & Spa, the path to the kitchen wasn't just a career...

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Chef of the week

Chef Arjun Dwaraka Chandrasekharan: Cooking With Heart, Soul, and Purpose

On Saadiyat Island, where turquoise waters meet luxury resorts, Chef Arjun Dwaraka Chandrasekharan, Head...

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A Taste of Dubai: A Culinary Journey from Sunrise to Sunset

Dubai's skyline might be a feast for the eyes, but its true magic lies in its flavors. A perfect day in this city isn't just about sightseeing; it's about embarking on a culinary journey, one that takes you from the city's...

Dubai’s Best Sky Lounges With Breathtaking Views

Dubai's skyline is a masterpiece of modern architecture, and there is no better way to truly appreciate its splendor than from above. The city’s best sky lounges don’t just offer a place for a drink; they provide a front-row seat to...

Sharjah’s Culinary Soul: A Guide to the City’s 5 Best Restaurants

Sharjah is renowned as the cultural heart of the UAE, but its true spirit is often best experienced through its diverse and delicious food scene. Far from the glitz of its neighboring emirates, Sharjah’s restaurants tell a story of tradition, heritage,...

Where to Find Authentic Street Food in Dubai

While Dubai is famous for its luxury and opulence, its true culinary soul lies not in its glittering high-rises, but in its bustling, vibrant street food scene. This is where the city’s heart truly beats, a delicious reflection of its diverse,...

Latest Articles

Abu Dhabi International Food Exhibition: Where Global Flavours Meet Business

Mark your calendars for an unmissable event in the heart of the UAE's capital. The Abu Dhabi International Food Exhibition (ADIFE) is returning to ADNEC from October 21st to 23rd, 2025, as a premier B2B...

Saudi Food-Pack & Agro-Food: A Legacy of Innovation

For over four decades, this event has served as a cornerstone of the Kingdom's agricultural industry. The 42nd edition of the Saudi Food-Pack & Agro-Food international exhibition is set to be the region’s most significant...

Free From & Fine Food Dubai 2025

Free From & Fine Food Dubai 2025 is set to be the premier B2B event for the "free-from" and Fine Food industries in the Middle East and GCC region. This high-end business summit will take...

Salon du Chocolat Dubai 2025

Get ready for an unparalleled indulgence as Salon du Chocolat et de la Pâtisserie Dubai returns for its fourth edition from September 30 to October 2, 2025. Recognized as a key event in the region’s...

Private Label Middle East 2025

Following a highly successful 2024 edition, Private Label Middle East 2025 is set to be the region’s definitive event for private label and contract manufacturing. From September 15th to 17th at the Dubai World Trade...

ISM Middle East 2025

From September 15th to 17th, the Dubai World Trade Centre will become the epicentre of all things sweet and savory as it hosts ISM Middle East 2025, the largest sweets and snacks trade event in...

Dubai’s Best Sky Lounges With Breathtaking Views

Dubai's skyline is a masterpiece of modern architecture, and there is no better way to truly appreciate its splendor than from above. The city’s best sky lounges don’t just offer a place for a drink;...

Where to Find Authentic Street Food in Dubai

While Dubai is famous for its luxury and opulence, its true culinary soul lies not in its glittering high-rises, but in its bustling, vibrant street food scene. This is where the city’s heart truly beats,...

Sharjah’s Culinary Soul: A Guide to the City’s 5 Best Restaurants

Sharjah is renowned as the cultural heart of the UAE, but its true spirit is often best experienced through its diverse and delicious food scene. Far from the glitz of its neighboring emirates, Sharjah’s restaurants...
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News & Events

From Cashier to Chief Baker: How Chef Asela Buddika Rose to the Top

The journey from a humble cashier's post to the prestigious title of Chief Baker at a five-star hotel is a testament to passion and...

A Taste of Dubai: A Culinary Journey from Sunrise to Sunset

Dubai's skyline might be a feast for the eyes, but its true magic lies in its flavors. A perfect day in this city isn't...

Chef Arjun Dwaraka Chandrasekharan: Cooking With Heart, Soul, and Purpose

On Saadiyat Island, where turquoise waters meet luxury resorts, Chef Arjun Dwaraka Chandrasekharan, Head Chef at Les Dangereux, Saadiyat Island is quietly redefining what...

Free From & Fine Food Dubai 2025

Free From & Fine Food Dubai 2025 is set to be the premier B2B event for the "free-from" and Fine Food industries in the...

Private Label Middle East 2025

Following a highly successful 2024 edition, Private Label Middle East 2025 is set to be the region’s definitive event for private label and contract...